The Clarence Kitchen

OPENING HOURS

LUNCH

Monday - Friday:  12pm - 2pm

Saturday & Sunday;  12pm - 2.30pm

DINNER

7 Days a Week: 5.30pm - 8.30pm

CHOOSE YOUR SAUCE (no charge) (GF) - Plain Gravy, Dianne, Mushroom, Pepper or Béarnaise sauce

... all menu items are subject to seasonal availability, may change without notice.

10% Sunday surcharge

15% public holiday surcharge applies

(v)   vegetarian

(vg)    vegan

 

(gf)    gluten free

(df)   dairy free

(gfo)    gf option available

 

NB.  ALL chips ARE gluten free

NB. Gravy, Dianne, Mushroom, Pepper & Bearnaise Sauces have a gluten free option